Easter Cupcakes

I found a recipe online of how to make creme egg cupcakes, I absolutely love creme eggs so I had to make them!!

I made a chocolate cake mix and then the cream cheese frosting and then for the fondant I used golden syrup, butter, icing sugar, vanilla extract and yellow food paste. I piped the creme cheese first and then piped the fondant around the swirl. I then cut the creme eggs (mini eggs) in half so it looked like the inside was coming out onto the cake .

If creme eggs where sold all year round I would make these cakes all the time!!

Katie